Monday, May 14, 2012

Pineapple Margaritas







Pineapple Margaritas


For the homemade margarita mix:
  • 1/2 cup sugar
  • 1 cup water
  • 1 cup fresh squeezed lime juice (~8-12 limes)
  • For the margarita:
  • 3 oz tequila
  • 2 oz orange liqueur
  • 4 oz pineapple juice
  • 3 oz margarita mix
  • Salt or sugar, for rim (optional)
  • Lime wedges, for serving (optional)

Instructions

  1. Heat water and sugar in a small sauce pan until completely dissolved and the water is clear. Let cool.
  2. Pour into a pitcher with lime juice. Homemade margarita mix done! It will keep a couple of weeks covered in the fridge and also freezes nicely into ice cube trays.
  3. To make the margarita, add margarita mix, tequila, orange liqueur, and pineapple juice to a pitcher.
  4. Stir to mix well.
  5. Serve in salt- or sugar-rimmed glasses, over ice.

Notes

Yields: 2 drinks

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