Pineapple Margaritas
For the homemade margarita mix:
- 1/2 cup sugar
- 1 cup water
- 1 cup fresh squeezed lime juice (~8-12 limes)
- For the margarita:
- 3 oz tequila
- 2 oz orange liqueur
- 4 oz pineapple juice
- 3 oz margarita mix
- Salt or sugar, for rim (optional)
- Lime wedges, for serving (optional)
Instructions
- Heat water and sugar in a small sauce pan until completely dissolved and the water is clear. Let cool.
- Pour into a pitcher with lime juice. Homemade margarita mix done! It will keep a couple of weeks covered in the fridge and also freezes nicely into ice cube trays.
- To make the margarita, add margarita mix, tequila, orange liqueur, and pineapple juice to a pitcher.
- Stir to mix well.
- Serve in salt- or sugar-rimmed glasses, over ice.
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