Cheesy Parmesan Orzo

Cheesy Parmesan Orzo



Compliments of It’s a Keeper
Adapted from This Woman Cooks
www.everydaytastes




1 Tbsp butter

1 cup orzo

1 3/4 cup chicken broth
1 tsp garlic powder
Salt
Pepper
Fresh chopped parsley for garnish
1/2 cup freshly grated parmesan cheese
In a small saucepan combine the orzo and butter. Melt the butter and stir regularly, lightly toasting the orzo. Pour in the broth and add garlic powder. Heat over low heat, stirring regularly, until all of the liquid is absorbed. Stir in the cheese until melted. Season with salt and pepper to taste. Sprinkle parsley over top if desired .